Registration
Opening Ceremony
Keynote Lecture: Prof. Martin F. Manalansan IV
Filipino Cuisines: Cooking National Fictions & Diasporic Aspirations
(Rutgers University-New Brunswick)
Coffee Break
Plenary Session 1: Ige Ramos
Comida Semana Santa: The Cultural Significance of Caviteño Bacalao in 21st Century Cavite City
(Ugnayan Center for Filipino Gastronomy)
Lunch Break
Plenary Session 2: Maria Bernadette Abrera
The Indigenous Foods and Food Rituals at Christmas
(University of the Philippines Diliman)
Coffee Break
Plenary Session 3: Hanafi Hussin
Rice,Rituals, and Festivals among Communities in Sabah, Borneo, Malaysia
(Universiti Malaya)
